Rezerwacja stolików: 32 721 11 66

Cuisine

Our dishes

This Restaurant is distinguished with the Kitchen. It was created for you with the most sincere intentions, the best products and real skills of the people. It is Open so the Chefs can see who are they cooking for.
It is old-fashioned because the Waiters are serving in compliance with the principles
of the French servicing, and they know that Gastronomy is mission and art.
Adam Gessler breathed life into
this Restaurant and asked us to cook as if our guest was always the Most Important
Person... because the Kitchen is what distinguishes us

Chef recommends
venision dishes

offer valid from 25.09.2017
  • appetizer:
    Homemade wild boar sausage
    sauerkraut with plums 22 PLN

  • MAIN COURSE
    Pheasant braised in white wine
    thyme puree
    braised brussels sprouts 60 PLN

    Deer Osso Bucco with juniper sauce
    buckwheat with mushrooms
    red cabbage sauerkraut 50 PLN
      menu valid from 25.09.2017

      SLASKIE SMAKI
      Taste delicious regional cuisine!
      www.slaskiesmaki.pl
    • Rabbit Liver 20 PLN
    • Silesian style sour rye soup16 PLN
    • Vegetable stew
      with duck leg19 PLN
    • Silesian roulade38 PLN
    • Duck breast55 PLN

    • APPETIZERS
    • Tyszkiewicz Counts beets12 PLN
    • Linseed oil marinated herring19 PLN
    • Potato pancakes with salmon22 PLN
    • Beef tatar steak38 PLN
    • Gesslers appetizer39 PLN

    • SOUPS
    • Chicken broth16 PLN
    • Creamy tomato soup19 PLN
    • Creamy pumpkin soup19 PLN

    • MAIN COURSES
      BEEF
    • Young bull roast42 PLN
    • Boiled chunk of beef with a flower42 PLN
    • Beef Stroganov55 PLN
    • Sirloin steak69 PLN

    • VEAL
    • Veal cutlet 45 PLN
    • Escalopes of veal a la Toklas59 PLN

      POULTRY
    • Chicken in cream sauce43 PLN
    • Roasted duck with apples65 PLN

    • PORK
    • Pork chop with bone 35 PLN

    • FISH
    • Fish of the day59 PLN

    • DUMPLINGS
    • Russian style dumplings24 PLN
    • Mushroom dumplings24 PLN
    • Meat dumplings24 PLN

    • MEATLESS COURSES
    • Grilled vegetables
      with garlic sauce20 PLN
    • Boiled vegetables
      with grilled cheese25 PLN
    • Pancakes with goat cheese
      and spinach29 PLN
    • Cabbage rolls with buckwheat groats and mushrooms29 PLN
    • Potato blini with ratatouille29 PLN
    • SALADS
    • Salad with chicken liver
      with raspberry sauce20 PLN
    • Salad with vegetables22 PLN
    • Salad with grilled chicken25 PLN
    • Goat cheese salad30 PLN

    • DESSERTS
    • Dessert of Your choice14 PLN
    • Crepes Suzette18 PLN

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